In pubs, cafes, and restaurants, I am learning to grab my glass/cup any time a waitperson comes near my table. They might think my cup/glass is empty, but that's just an illusion: there's usually at least one if not two sips left. And I had been husbanding (wifing?) that liquid and savoring its slow demise, so I was really looking forward to the last bit to drink down. Until some waiter/ess snatches the thing off the table without warning. At least they could ask if I was finished.
My glass on left, with two sips left |
The English have an elegant way to signal when an eater is finished. Place your knife and fork together at 6 o'clock vertically on the plate. Whether there is food left or not, this means you're done eating. Now it's just a matter of teaching all our foreign EU wait staff to watch for that signal...
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